Cornmeal-Crusted Chicken Salad Recipe

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Cornmeal-Crusted Chicken Salad
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Ingredients:

Directions:

  1. Heat oven to 425°F. Set out 3 shallow bowls: Put 1/2 cup flour in the first, egg and egg white in the second and cornmeal and the remaining 1/4 cup flour in the third. Season flour and cornmeal bowls with 1 tsp each of cumin, salt and sugar and a few grinds of black pepper. Stir each bowl to blend ingredients. Cover a baking sheet with aluminum foil; coat foil with cooking spray. Dust each chicken strip with flour mixture, then dip in egg, dredge in cornmeal mixture and place on sheet. Bake 12 to 14 minutes, turning once halfway through, until chicken is cooked and crust is golden brown. Cut avocado into thin wedges. Whisk dressing ingredients in a bowl big enough to accommodate greens; toss greens in dressing and divide among 4 plates. Top greens with chicken, avocado, peppers and goat cheese.
  2. Nutritional analysis per serving: 467 calories, 19 g fat (4.3 g saturated), 39 g carbs, 5.4 g fiber, 36 g protein Nutritional analysis provided by Self
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.68 Kcal (1573 kJ)
Calories from fat 194.89 Kcal
% Daily Value*
Total Fat 21.65g 33%
Cholesterol 69.3mg 23%
Sodium 1331.3mg 55%
Potassium 437.16mg 9%
Total Carbs 32.4g 11%
Sugars 3.78g 15%
Dietary Fiber 4.94g 20%
Protein 15.63g 31%
Vitamin C 13.5mg 23%
Iron 3.9mg 22%
Calcium 128.5mg 13%
Amount Per 100 g
Calories 223.79 Kcal (937 kJ)
Calories from fat 116.09 Kcal
% Daily Value*
Total Fat 12.9g 33%
Cholesterol 41.28mg 23%
Sodium 793.02mg 55%
Potassium 260.41mg 9%
Total Carbs 19.3g 11%
Sugars 2.25g 15%
Dietary Fiber 2.94g 20%
Protein 9.31g 31%
Vitamin C 8.1mg 23%
Iron 2.3mg 22%
Calcium 76.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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