Colored Frostings Recipe

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Colored Frostings
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Ingredients:

  • 3 to 6 tbsp milk
  • 1 to 2 drops each of green, yellow, red, and blue liquid food coloring

Directions:

  1. Stir together powdered sugar and melted butter. Add milk to reach desired consistency for drizzling; stir in vanilla. Divide frosting into 3 batches, tinting 1 green, 1 yellow, and combining red and blue food coloring for purple frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9398.68 Kcal (39350 kJ)
Calories from fat 4184.94 Kcal
% Daily Value*
Total Fat 464.99g 715%
Cholesterol 93.43mg 31%
Sodium 10468.68mg 436%
Potassium 22315.97mg 475%
Total Carbs 1240.05g 413%
Sugars 790.84g 3163%
Protein 96.77g 194%
Vitamin A 0.4mg 14%
Calcium 796.3mg 80%
Amount Per 100 g
Calories 468.23 Kcal (1960 kJ)
Calories from fat 208.49 Kcal
% Daily Value*
Total Fat 23.17g 715%
Cholesterol 4.65mg 31%
Sodium 521.53mg 436%
Potassium 1111.75mg 475%
Total Carbs 61.78g 413%
Sugars 39.4g 3163%
Protein 4.82g 194%
Calcium 39.7mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 226.7
    Points
  • 263
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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