Color Flow Icing Recipe

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Color Flow Icing
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Ingredients:

  • 2 tbsp color powder
  • 1/4 cup water , plus
  • 1 tsp water

Directions:

  1. Make sure all utensils are grease-free.
  2. Using an electric mixer, blend all ingredients on low speed* for 7 minutes. Color flow icing crusts quickly so keep it covered with a damp cloth while using. Stir in desired icing colors**.
  3. *If using a hand mixer, you may have to use a higher speed.
  4. **Wilton icing Colors work best and do not affect icing consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 907 Kcal (3797 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.64mg 0%
Total Carbs 226.75g 76%
Sugars 219.19g 877%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 350.41 Kcal (1467 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.25mg 0%
Total Carbs 87.6g 76%
Sugars 84.68g 877%
Calcium 1.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 25
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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