Directions:
- Melt the butter in large pot over low heat. Take the pot off the heat.
- Stir in sugar and coconut.
- Shape into 3/4-inch balls and place on a large cookie sheet or sheet pan.
- Submerge chocolate morsels bag in simmering hot water until melted, about 5 minutes. Snip a tiny piece off one corner of the bag. Drizzle chocolate over the joys.
- Chill on cookie sheet until balls are firm and chocolate is set before storing in bags or serving.
- In general, try to store these in the refrigerator. I am okay with them out of fridge in gift boxes for a while though.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2724.6 Kcal (11407 kJ) | ||
| Calories from fat | 2048.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 227.59g | 350% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 107.57mg | 4% | |
| Potassium | 852.64mg | 18% | |
| Total Carbs | 175.09g | 58% | |
| Sugars | 74.06g | 296% | |
| Dietary Fiber | 27.4g | 110% | |
| Protein | 16.32g | 33% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 11mg | 61% | |
| Calcium | 220.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 534.74 Kcal (2239 kJ) | ||
| Calories from fat | 402 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.67g | 350% | |
|---|---|---|---|
| Cholesterol | 47.89mg | 81% | |
| Sodium | 21.11mg | 4% | |
| Potassium | 167.34mg | 18% | |
| Total Carbs | 34.36g | 58% | |
| Sugars | 14.54g | 296% | |
| Dietary Fiber | 5.38g | 110% | |
| Protein | 3.2g | 33% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 2.2mg | 61% | |
| Calcium | 43.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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