Coconut Chocolate Meringue Bites Recipe

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Coconut Chocolate Meringue Bites
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Ingredients:

Directions:

  1. Heat oven to 350 degrees. Grease an oblong pan, 13X9X2.
  2. Mix: butter, 1/2 cup brown sugar,1/2 cup sugar, 3 egg yolks, and vanilla. Beat 2 minutes at medium speed of mixer. Sift flour with baking powder, soda and salt.
  3. Mix thoroughly with sugar mixture. Spread or pat dough in pan. Sprinkle with chocolate pieces, coconut, and nuts. Beat egg whites until frothy. Add 1 cup brown sugar gradually and beat until stiff. Spread over nuts.
  4. Bake 35 minutes at 350 degrees. Cool then cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8294.24 Kcal (34726 kJ)
Calories from fat 3870.98 Kcal
% Daily Value*
Total Fat 430.11g 662%
Cholesterol 857.08mg 286%
Sodium 9328.6mg 389%
Potassium 3646.85mg 78%
Total Carbs 1057.82g 353%
Sugars 383.5g 1534%
Dietary Fiber 41.12g 164%
Protein 98g 196%
Vitamin C 1mg 2%
Vitamin A 1.7mg 57%
Iron 42.8mg 238%
Calcium 1731.8mg 173%
Amount Per 100 g
Calories 447.96 Kcal (1876 kJ)
Calories from fat 209.07 Kcal
% Daily Value*
Total Fat 23.23g 662%
Cholesterol 46.29mg 286%
Sodium 503.83mg 389%
Potassium 196.96mg 78%
Total Carbs 57.13g 353%
Sugars 20.71g 1534%
Dietary Fiber 2.22g 164%
Protein 5.29g 196%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 57%
Iron 2.3mg 238%
Calcium 93.5mg 173%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 200.9
    Points
  • 231
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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