Classic Pesto Recipe

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Classic Pesto
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Ingredients:

Directions:

  1. Drop nuts and garlic through food chute with food processor on; process until minced. Add oil; pulse 3 times. Add basil, cheese, and salt; process until finely minced, scraping sides of bowl once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.01 Kcal (816 kJ)
Calories from fat 176.73 Kcal
% Daily Value*
Total Fat 19.64g 30%
Cholesterol 4.16mg 1%
Sodium 268.29mg 11%
Potassium 152.82mg 3%
Total Carbs 2.5g 1%
Sugars 0.12g 0%
Dietary Fiber 1.16g 5%
Protein 4.3g 9%
Vitamin C 7.5mg 13%
Iron 1.4mg 8%
Calcium 126.2mg 13%
Amount Per 100 g
Calories 299.9 Kcal (1256 kJ)
Calories from fat 271.78 Kcal
% Daily Value*
Total Fat 30.2g 30%
Cholesterol 6.39mg 1%
Sodium 412.59mg 11%
Potassium 235.02mg 3%
Total Carbs 3.85g 1%
Sugars 0.18g 0%
Dietary Fiber 1.78g 5%
Protein 6.61g 9%
Vitamin C 11.6mg 13%
Iron 2.1mg 8%
Calcium 194.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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