Clarence's Cranberry Toddy Recipe

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Clarence's Cranberry Toddy
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Ingredients:

Directions:

  1. In a medium sauce pan heat all the ingredients (except the vodka) to just about the boiling point. Let stand for 1 minute. Add cranberry vodka and stir. Pour into a heat-resistant cocktail glass and garnish with a strawberry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4330.46 Kcal (18131 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.91mg 0%
Potassium 328.6mg 7%
Total Carbs 190.81g 64%
Sugars 189.99g 760%
Dietary Fiber 0.17g 1%
Protein 0.01g 0%
Vitamin C 348.7mg 581%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 2296.6 Kcal (9615 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.54mg 0%
Potassium 174.27mg 7%
Total Carbs 101.19g 64%
Sugars 100.76g 760%
Dietary Fiber 0.09g 1%
Protein 0.01g 0%
Vitamin C 184.9mg 581%
Calcium 7.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.6
    Points
  • 21
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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