Cinnamon Glazed Strawberries Recipe

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Cinnamon Glazed Strawberries
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Ingredients:

Directions:

  1. In a medium saucepan combine sugar, butter, lemon juice and cinnamon.
  2. Cook and stir over medium heat until syrupy and thick.
  3. Remove from heat and add berries, tossing gently to coat each berry.
  4. Serve immediately.
  5. Or: add coconut along with berries, toss to coat.
  6. Or: cool glazed berries on a plate or cookie sheet, then roll in coconut, or chocolate, or both.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.46 Kcal (668 kJ)
Calories from fat 73.86 Kcal
% Daily Value*
Total Fat 8.21g 13%
Cholesterol 7.63mg 3%
Sodium 4.4mg 0%
Potassium 219.41mg 5%
Total Carbs 22.32g 7%
Sugars 15.22g 61%
Dietary Fiber 2.44g 10%
Protein 1.55g 3%
Vitamin C 68mg 113%
Iron 0.2mg 1%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 115.06 Kcal (482 kJ)
Calories from fat 53.29 Kcal
% Daily Value*
Total Fat 5.92g 13%
Cholesterol 5.51mg 3%
Sodium 3.17mg 0%
Potassium 158.31mg 5%
Total Carbs 16.1g 7%
Sugars 10.98g 61%
Dietary Fiber 1.76g 10%
Protein 1.12g 3%
Vitamin C 49.1mg 113%
Iron 0.2mg 1%
Calcium 17.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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