Cinnamon Baking Chips Recipe

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Cinnamon Baking Chips
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Ingredients:

  • 1 1/2 tbsp cinnamon
  • 1 tbsp solid shortening

Directions:

  1. Preheat oven to 200 degrees Farhenheit.
  2. Mix all ingredients with fork until well-blended.
  3. Spread mix on foil-lined baking sheet.
  4. Bake 30-35 minutes, until hot and bubbly.
  5. Allow to cool completely, then crumble.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.64 Kcal (363 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 3.87mg 0%
Potassium 12.99mg 0%
Total Carbs 23.1g 8%
Sugars 20.79g 83%
Dietary Fiber 1.55g 6%
Protein 0.12g 0%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 347.62 Kcal (1455 kJ)
Calories from fat 1.06 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 15.52mg 0%
Potassium 52.12mg 0%
Total Carbs 92.7g 8%
Sugars 83.42g 83%
Dietary Fiber 6.22g 6%
Protein 0.47g 0%
Vitamin C 0.5mg 0%
Iron 0.9mg 1%
Calcium 121.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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