Directions:
- Preheat your oven to 375 degrees F.
- Line a baking sheet with parchment paper and set aside. Mix the sugar with the cinnamon in a small bowl and set aside.
- Sprinkle some cinnamon sugar on your work surface and place the puff pastry in an even, single layer on top.
- Brush the pastry lightly with water and sprinkle generously with cinnamon sugar. Flip the pastry over and repeat on the second side.
- Cut the pastry into 1/2 to 3/4-inch wide strips. Place them on the prepared baking sheet, twisting the ends of each strip so it looks like a corkscrew.
- Bake until they're puffed and golden brown, 20 minutes and set aside to cool completely.
- Serve with dulce de leche or caramel dipping sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.82 Kcal (276 kJ) | ||
| Calories from fat | 26.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.99g | 5% | |
|---|---|---|---|
| Sodium | 19.74mg | 1% | |
| Potassium | 10.48mg | 0% | |
| Total Carbs | 9.58g | 3% | |
| Sugars | 5g | 20% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 465.73 Kcal (1950 kJ) | ||
| Calories from fat | 190.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.15g | 5% | |
|---|---|---|---|
| Sodium | 139.63mg | 1% | |
| Potassium | 74.16mg | 0% | |
| Total Carbs | 67.77g | 3% | |
| Sugars | 35.41g | 20% | |
| Dietary Fiber | 5.98g | 3% | |
| Protein | 4.25g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 2.4mg | 2% | |
| Calcium | 98.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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