Chunky Oatmeal Cookies -Freezer Recipe

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Chunky Oatmeal Cookies -Freezer
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Ingredients
11
Count
Nutrition
709
Calories
Total time
37
Minutes
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Ingredients:

  • 1 cup packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 1/2 cups flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup raisins

Directions:

  1. In a mixing bowl, cream butter and sugars.
  2. Beat in eggs and vanilla.
  3. Combine the oats, flour, baking soda, and salt in a large; gradually add to creamed mixture.
  4. Stir in raisins and candy.
  5. Drop by tablespoonfuls onto ungreased baking sheets.
  6. Cover and freeze until firm.
  7. Transfer frozen balls into a freezer bag.
  8. To cook frozen cookies:.
  9. Place balls 2 inched apart on greased bakind sheets. Bake at 350 for 18-22 minutes or until golden. Remove to wire racks to cool.
  10. Cookie dough can be frozen for up to 3 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.94 Kcal (2968 kJ)
Calories from fat 301.57 Kcal
% Daily Value*
Total Fat 33.51g 52%
Cholesterol 86.67mg 29%
Sodium 892.97mg 37%
Potassium 301.86mg 6%
Total Carbs 98.66g 33%
Sugars 46.08g 184%
Dietary Fiber 7.44g 30%
Protein 11.29g 23%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 3.6mg 20%
Calcium 129.5mg 13%
Amount Per 100 g
Calories 297.82 Kcal (1247 kJ)
Calories from fat 126.69 Kcal
% Daily Value*
Total Fat 14.08g 52%
Cholesterol 36.41mg 29%
Sodium 375.13mg 37%
Potassium 126.81mg 6%
Total Carbs 41.45g 33%
Sugars 19.36g 184%
Dietary Fiber 3.13g 30%
Protein 4.74g 23%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 1.5mg 20%
Calcium 54.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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