Christmas Tree Rolls Recipe

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Christmas Tree Rolls
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Minutes

Ingredients:

Directions:

  1. Unroll crescent dough into a rectangle. Press seams and perforations to seal;roll lightly with rolling pin. Spread butter over dough. Combine sugar and cinnamon;sprinkle over butter.Roll up jelly -roll style,starting with long side.Seal edge. Cut into 22 slices.
  2. To form tree,place slices on greased baking sheet with sides touching and cut side up. Place 1 slice in the top row and 2 slices in second row. Repeat with remaining rolls,adding 1 slice per row until tree has 6 rows. Center 1 remaining slice under the last row for a trunk.
  3. Bake at 350 for 16-20 mins or till golden brown. Remove to wire rack. Combine confectioners' sugar and milk;drizzle over warm rolls. Decorate with cherries if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.02 Kcal (641 kJ)
Calories from fat 49.19 Kcal
% Daily Value*
Total Fat 5.47g 8%
Cholesterol 2.86mg 1%
Sodium 164.1mg 7%
Potassium 7.69mg 0%
Total Carbs 25.99g 9%
Sugars 18.92g 76%
Dietary Fiber 0.06g 0%
Protein 0.88g 2%
Iron 0.7mg 4%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 349.4 Kcal (1463 kJ)
Calories from fat 112.31 Kcal
% Daily Value*
Total Fat 12.48g 8%
Cholesterol 6.53mg 1%
Sodium 374.71mg 7%
Potassium 17.56mg 0%
Total Carbs 59.35g 9%
Sugars 43.2g 76%
Dietary Fiber 0.14g 0%
Protein 2.01g 2%
Iron 1.7mg 4%
Calcium 15.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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