Christmas Pecans Recipe

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Ingredients:

Serving

5 tbsp sugar, divided
1/4 cup butter, melted
1 tbsp pumpkin pie spice
1 tbsp grated orange rind
2 cups pecan halves

Directions:

Stir together 4 T sugar, melted butter, pumpkin pie spice, and orange rind. Add pecan halves; toss to coat.
Place on a lightly greased aluminum foil lined baking sheet. Sprinkle with 1 T sugar.
Bake at 350 for 20 minutes, stirring once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	657.75 Kcal (2754 kJ)
Calories from fat	595.7 Kcal
		% Daily Value*
Total Fat	66.19g	102%
Cholesterol	20.34mg	7%
Sodium	2.46mg	0%
Potassium	346.36mg	7%
Total Carbs	18.6g	6%
Sugars	9.86g	39%
Dietary Fiber	7.3g	29%
Protein	8g	16%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	3%
Iron	2.5mg	14%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	661.93 Kcal (2771 kJ)
Calories from fat	599.49 Kcal
		% Daily Value*
Total Fat	66.61g	102%
Cholesterol	20.46mg	7%
Sodium	2.48mg	0%
Potassium	348.56mg	7%
Total Carbs	18.72g	6%
Sugars	9.92g	39%
Dietary Fiber	7.35g	29%
Protein	8.05g	16%
Vitamin C	2mg	3%
Vitamin A	0.1mg	3%
Iron	2.5mg	14%
Calcium	67mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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