Chocolate Trees (Decoration) Recipe

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Chocolate Trees (Decoration)
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Ingredients
2
Count
Nutrition
91
Calories
Total time
50
Minutes
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Ingredients:

  • 6 oz bittersweet chocolate (other chocolate can also be used)

Directions:

  1. Using parchment or waxed paper draw an outline of 12 x 3 1/2 inch (9 cm) (Christmas) trees. Turn paper over
  2. Over top of a double boiler melt the chopped chocolate.
  3. Pour melted chocolate into a pastry or plastic bag (or anything that will help you control the melted chocolate)
  4. Pipe the melted chocolate within the drawn outlines in a lacy or solid pattern.
  5. Refrigerate until firm for approx 30 minute.
  6. Use as garnish or treats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.29 Kcal (382 kJ)
Calories from fat 33.17 Kcal
% Daily Value*
Total Fat 3.69g 6%
Cholesterol 4.82mg 2%
Sodium 19.28mg 1%
Total Carbs 15.88g 5%
Sugars 12.47g 50%
Dietary Fiber 0.57g 2%
Protein 0.85g 2%
Iron 0.3mg 2%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 322 Kcal (1348 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 6%
Cholesterol 17mg 2%
Sodium 68mg 1%
Total Carbs 56g 5%
Sugars 44g 50%
Dietary Fiber 2g 2%
Protein 3g 2%
Iron 1mg 2%
Calcium 68mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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