Chocolate Linzertorte Recipe

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Chocolate Linzertorte
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Ingredients:

Directions:

  1. Beat butter at medium speed of an electric mixer until soft and creamy; gradually add sugar, beating well. Add egg yolks, beating well.
  2. Combine flour, salt, and allspice; add to butter mixture alternately with melted chocolate, beginning and ending with flour mixture. Stir in almonds. Divide dough in half.
  3. Roll half of dough between 2 sheets of wax paper to an 11 circle. Freeze 15 minutes. Press remaining half of dough into an 11 tart pan coated with cooking spray.
  4. Bake at 375° for 5 minutes. Stir jam well and spread over crust. Sprinkle with chocolate morsels.
  5. Remove top sheet of wax paper from frozen circle of dough; cut into 1/2 -wide strips, using a fluted pastry wheel. Arrange strips in lattice design over torte, sealing ends of strips to prebaked crust.
  6. Bake at 375° for 20 to 25 minutes. Let cool completely in pan on a wire rack. Serve torte at room temperature with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5270.87 Kcal (22068 kJ)
Calories from fat 2915.43 Kcal
% Daily Value*
Total Fat 323.94g 498%
Cholesterol 923.68mg 308%
Sodium 880.38mg 37%
Potassium 2313.63mg 49%
Total Carbs 534.21g 178%
Sugars 202.56g 810%
Dietary Fiber 42.34g 169%
Protein 95.67g 191%
Vitamin C 1.3mg 2%
Vitamin A 1.7mg 57%
Iron 15.5mg 86%
Calcium 776.1mg 78%
Amount Per 100 g
Calories 423.99 Kcal (1775 kJ)
Calories from fat 234.52 Kcal
% Daily Value*
Total Fat 26.06g 498%
Cholesterol 74.3mg 308%
Sodium 70.82mg 37%
Potassium 186.11mg 49%
Total Carbs 42.97g 178%
Sugars 16.29g 810%
Dietary Fiber 3.41g 169%
Protein 7.7g 191%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 57%
Iron 1.2mg 86%
Calcium 62.4mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 131.6
    Points
  • 147
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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