Chocolate Covered Cherry Jello Shots Recipe

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Chocolate Covered Cherry Jello Shots
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Ingredients:

Directions:

  1. Place a cherry into 1 oz shot cups. Put jello and boiling water into a pitcher. Stir until disolved. Add amaretto and 1/4 cup cherry juice. Pour jello mixture into cups and chill till firm. Before serving, top each shot with a small amount of Magic Shell and place in freezer for 5 minutes till chocolate hardens. Top with whipped cream and serve. Awsome!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.35 Kcal (123 kJ)
Calories from fat 0.68 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 0.23mg 0%
Sodium 0.45mg 0%
Potassium 0.81mg 0%
Total Carbs 4.46g 1%
Sugars 0.74g 3%
Protein 0.02g 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 164.04 Kcal (687 kJ)
Calories from fat 3.77 Kcal
% Daily Value*
Total Fat 0.42g 0%
Cholesterol 1.29mg 0%
Sodium 2.54mg 0%
Potassium 4.54mg 0%
Total Carbs 24.93g 1%
Sugars 4.13g 3%
Protein 0.1g 0%
Calcium 9.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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