Chocolate-Covered Caramel Apples With Nuts Recipe

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Chocolate-Covered Caramel Apples With Nuts
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Ingredients
9
Count
Nutrition
394
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Into a tall glass filled with ice add ingredients in order from first to last.
  2. Stirring before garnishing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.75 Kcal (1649 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 7.97mg 0%
Potassium 214.24mg 5%
Total Carbs 55.15g 18%
Sugars 32.47g 130%
Dietary Fiber 3.64g 15%
Protein 0.45g 1%
Vitamin C 9.3mg 15%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 137.77 Kcal (577 kJ)
Calories from fat 5.67 Kcal
% Daily Value*
Total Fat 0.63g 3%
Cholesterol 1.94mg 2%
Sodium 2.79mg 0%
Potassium 74.96mg 5%
Total Carbs 19.3g 18%
Sugars 11.36g 130%
Dietary Fiber 1.27g 15%
Protein 0.16g 1%
Vitamin C 3.2mg 15%
Calcium 9.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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