Chocolate Cookies Recipe

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Chocolate Cookies
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Ingredients:

Directions:

  1. Pre-heat oven to 190/ 375 / Gas5.
  2. Cream the sugar and butter.
  3. Add the remaining ingredients and mix well.
  4. Divide the mixture in half and then tear off and shape a total of 18 balls.
  5. Place on a lined baking sheet and squash slightly to make a squat flat circle. Bake for 8 minutes.
  6. Leave to cool for 1 minute and place on to a cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.69 Kcal (861 kJ)
Calories from fat 102.81 Kcal
% Daily Value*
Total Fat 11.42g 18%
Cholesterol 29.56mg 10%
Sodium 79.01mg 3%
Potassium 29.64mg 1%
Total Carbs 25.45g 8%
Sugars 8.69g 35%
Dietary Fiber 0.42g 2%
Protein 0.67g 1%
Vitamin A 0.1mg 5%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 549.23 Kcal (2300 kJ)
Calories from fat 274.52 Kcal
% Daily Value*
Total Fat 30.5g 18%
Cholesterol 78.94mg 10%
Sodium 210.98mg 3%
Potassium 79.16mg 1%
Total Carbs 67.95g 8%
Sugars 23.21g 35%
Dietary Fiber 1.13g 2%
Protein 1.79g 1%
Vitamin A 0.4mg 5%
Iron 0.1mg 0%
Calcium 34.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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