Chocolate Chip Oatmeal Cake Recipe

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Chocolate Chip Oatmeal Cake
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Ingredients:

  • 1 3/4 cups water
  • 1 cup sugar
  • 2 eggs
  • 1 tbsp cocoa
  • 1 3/4 cups flour
  • 1/2 tsp salt

Directions:

  1. In a large bowl, pour 1 3/4 cups of boiling water over 1 cup quick Quaker oats and let stand 10 minutes.
  2. Stir in sugar, brown sugar, margarine, and 2 eggs.
  3. Mix together flour, baking soda, salt, cocoa, and 6 oz. of chocolate chips. Combine with the oatmeal mixture.
  4. Pour into greased & floured 9x13 pan. Sprinkle the remainder the of chocolate chips over mixture and bake for 40 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.19 Kcal (2023 kJ)
Calories from fat 183.15 Kcal
% Daily Value*
Total Fat 20.35g 31%
Cholesterol 27.28mg 9%
Sodium 793.34mg 33%
Potassium 146.96mg 3%
Total Carbs 71.95g 24%
Sugars 28.56g 114%
Dietary Fiber 2.8g 11%
Protein 5.72g 11%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 101.6mg 10%
Amount Per 100 g
Calories 294.5 Kcal (1233 kJ)
Calories from fat 111.63 Kcal
% Daily Value*
Total Fat 12.4g 31%
Cholesterol 16.63mg 9%
Sodium 483.52mg 33%
Potassium 89.57mg 3%
Total Carbs 43.85g 24%
Sugars 17.41g 114%
Dietary Fiber 1.71g 11%
Protein 3.48g 11%
Vitamin A 0.1mg 3%
Iron 1.5mg 14%
Calcium 61.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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