Chocolate Chess Tartlets Recipe

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Chocolate Chess Tartlets
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Ingredients:

Directions:

  1. Combine the sugar, cocoal, cornmeal, flour, vinegar, butter and salt; mix well.
  2. Add the eggs; stir to combine.
  3. Spoon 1 heaping teaspoon of the chocolate into each phyllo shell.
  4. Place on ungreased baking sheets.
  5. Bake at 350 degrees for 25 minutes, or until set.
  6. Cool completely on wire racks.
  7. Garnish with whipped topping.
  8. Store in an airtight container for up to three days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.29 Kcal (3660 kJ)
Calories from fat 267.21 Kcal
% Daily Value*
Total Fat 29.69g 46%
Cholesterol 133.67mg 45%
Sodium 983.01mg 41%
Potassium 228.3mg 5%
Total Carbs 134.98g 45%
Sugars 29.47g 118%
Dietary Fiber 4.86g 19%
Protein 17.56g 35%
Vitamin A 0.2mg 6%
Iron 6.6mg 37%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 321.95 Kcal (1348 kJ)
Calories from fat 98.4 Kcal
% Daily Value*
Total Fat 10.93g 46%
Cholesterol 49.22mg 45%
Sodium 361.99mg 41%
Potassium 84.07mg 5%
Total Carbs 49.7g 45%
Sugars 10.85g 118%
Dietary Fiber 1.79g 19%
Protein 6.47g 35%
Vitamin A 0.1mg 6%
Iron 2.4mg 37%
Calcium 16.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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