Chocolate Cappuccino Brownies Recipe

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Chocolate Cappuccino Brownies
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Ingredients:

Directions:

  1. In a bowl, combine butter, brown sugar and coffee granules; blend well. Add eggs, vanilla and cooled coffee; stir.
  2. In a separate bowl, combine baking powder, salt, flour and cocoa; add to butter mixture. Stir in walnuts and chocolate chips.
  3. Pour batter into a greased 13 x9 pan and bake at 350° for 25 to 30 minutes. Allow to cool and cut into squares. Dust with powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4663.67 Kcal (19526 kJ)
Calories from fat 2276.8 Kcal
% Daily Value*
Total Fat 252.98g 389%
Cholesterol 735.07mg 245%
Sodium 1439.36mg 60%
Potassium 2110.63mg 45%
Total Carbs 557.03g 186%
Sugars 340.59g 1362%
Dietary Fiber 57.43g 230%
Protein 79.55g 159%
Vitamin C 2.5mg 4%
Vitamin A 1.1mg 38%
Iron 31.9mg 177%
Calcium 612.1mg 61%
Amount Per 100 g
Calories 389.24 Kcal (1630 kJ)
Calories from fat 190.03 Kcal
% Daily Value*
Total Fat 21.11g 389%
Cholesterol 61.35mg 245%
Sodium 120.13mg 60%
Potassium 176.16mg 45%
Total Carbs 46.49g 186%
Sugars 28.43g 1362%
Dietary Fiber 4.79g 230%
Protein 6.64g 159%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 38%
Iron 2.7mg 177%
Calcium 51.1mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113.6
    Points
  • 128
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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