Directions:
- Preheat broiler.
- Lightly coat bread with cooking spray. Place bread on a baking sheet; broil 2 minutes on each side or until toasted. Remove from oven.
- Reduce oven temperature to 350°.
- Sprinkle chocolate evenly over bread slices. Bake 4 minutes or until chocolate melts. Sprinkle evenly with salt. Garnish with orange rind, if desired. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.41 Kcal (889 kJ) | ||
| Calories from fat | 36.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 6% | |
|---|---|---|---|
| Cholesterol | 3.01mg | 1% | |
| Sodium | 432.93mg | 18% | |
| Potassium | 64.09mg | 1% | |
| Total Carbs | 39.41g | 13% | |
| Sugars | 7.8g | 31% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 5.63g | 11% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 284.68 Kcal (1192 kJ) | ||
| Calories from fat | 48.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.37g | 6% | |
|---|---|---|---|
| Cholesterol | 4.04mg | 1% | |
| Sodium | 580.23mg | 18% | |
| Potassium | 85.89mg | 1% | |
| Total Carbs | 52.81g | 13% | |
| Sugars | 10.45g | 31% | |
| Dietary Fiber | 2.75g | 8% | |
| Protein | 7.55g | 11% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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