Chocolate Bread Pudding wtih Spiced Whipped Cream Recipe

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Chocolate Bread Pudding wtih Spiced Whipped Cream
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Butter a 6 cup loaf pan.
  3. Whisk eggs, sugar, cinnamon, nutmeg, vanilla, melted chocolate chips, and Grand Marnier.
  4. Add half-n- half.
  5. Add bread and let sit for 30 minutes.
  6. Pour 1/2 of mix into prepared pan, sprinkle with chocolate chips.
  7. Repeat with remaining bread and chocolate chips.
  8. Bake for approximately 1 hour or until set in center.
  9. Cut into 1 inch slices.
  10. Serve with Spiced Whipped Cream: Beat heavy cream for 2 minutes, add other ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 919.11 Kcal (3848 kJ)
Calories from fat 463.98 Kcal
% Daily Value*
Total Fat 51.55g 79%
Cholesterol 186.54mg 62%
Sodium 599.47mg 25%
Potassium 284.31mg 6%
Total Carbs 101.55g 34%
Sugars 20.48g 82%
Dietary Fiber 0.84g 3%
Protein 16.05g 32%
Vitamin C 1.2mg 2%
Iron 2.1mg 12%
Calcium 146.4mg 15%
Amount Per 100 g
Calories 305.12 Kcal (1277 kJ)
Calories from fat 154.03 Kcal
% Daily Value*
Total Fat 17.11g 79%
Cholesterol 61.93mg 62%
Sodium 199.01mg 25%
Potassium 94.38mg 6%
Total Carbs 33.71g 34%
Sugars 6.8g 82%
Dietary Fiber 0.28g 3%
Protein 5.33g 32%
Vitamin C 0.4mg 2%
Iron 0.7mg 12%
Calcium 48.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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