Chocolate and Peanut Butter Cheesecake Bars Recipe

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Chocolate and Peanut Butter Cheesecake Bars
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Combine crumbs, butter, and 1/4 cup sugar in medium bowl.
  3. Remove 1 cup mixture and reserve for topping.
  4. Press remaining mixture onto bottom of ungreased 13 x 9 inch pan.
  5. Sprinkle 3/4 cup morsels over crust.
  6. Beat cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth.
  7. Add eggs, one at a time, beating until smooth.
  8. Pour over crust and morsels in pan.
  9. Sprinkle with reserved crumb topping and remaining morsels.
  10. Bake for 25-30 minutes or until set.
  11. Cool completely in pan on wire rack.
  12. Refrigerate until firm.
  13. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 547.28 Kcal (2291 kJ)
Calories from fat 266 Kcal
% Daily Value*
Total Fat 29.56g 45%
Cholesterol 146.55mg 49%
Sodium 503.21mg 21%
Potassium 61.19mg 1%
Total Carbs 62.76g 21%
Sugars 26.88g 108%
Dietary Fiber 2.91g 12%
Protein 8.35g 17%
Vitamin A 0.2mg 7%
Iron 2.5mg 14%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 362.15 Kcal (1516 kJ)
Calories from fat 176.02 Kcal
% Daily Value*
Total Fat 19.56g 45%
Cholesterol 96.98mg 49%
Sodium 332.99mg 21%
Potassium 40.49mg 1%
Total Carbs 41.53g 21%
Sugars 17.79g 108%
Dietary Fiber 1.93g 12%
Protein 5.53g 17%
Vitamin A 0.1mg 7%
Iron 1.6mg 14%
Calcium 70.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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