Directions:
- Set oven to 325 degrees.
- In a large bowl with a mixer at medium speed beat butter and sugar until creamy (about 4 minutes).
- Add in whole egg and almond extract and beat until well blended.
- In a small bowl mix together flour and baking powder; add to the creamed mixture and mix until combined.
- Shape the dough into about 1-inch balls, then flatten slightly with hands.
- Place on a large buttered baking sheet.
- In a small bowl beat the egg yolk with milk until blended; brush the cookies with the egg mixture (discard any remaining mixture).
- Press 1 whole almond in the center of each cookie then sprinkle with about 1/8 teaspoon sesame seeds.
- Bake for about 15-18 minutes.
- Let the cookies cool on the baking sheets then use a spatula to transfer to racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 954.17 Kcal (3995 kJ) | ||
| Calories from fat | 733.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.55g | 125% | |
|---|---|---|---|
| Cholesterol | 24.58mg | 8% | |
| Sodium | 269.87mg | 11% | |
| Potassium | 958.64mg | 20% | |
| Total Carbs | 40.68g | 14% | |
| Sugars | 10.32g | 41% | |
| Dietary Fiber | 15.13g | 61% | |
| Protein | 31.04g | 62% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5mg | 28% | |
| Calcium | 374.1mg | 37% | |
| Amount Per 100 g | |||
| Calories | 561.62 Kcal (2351 kJ) | ||
| Calories from fat | 432 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48g | 125% | |
|---|---|---|---|
| Cholesterol | 14.47mg | 8% | |
| Sodium | 158.84mg | 11% | |
| Potassium | 564.25mg | 20% | |
| Total Carbs | 23.94g | 14% | |
| Sugars | 6.08g | 41% | |
| Dietary Fiber | 8.9g | 61% | |
| Protein | 18.27g | 62% | |
| Iron | 2.9mg | 28% | |
| Calcium | 220.2mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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