Directions:
- Prepare french fries as directed on the package.
- Stir cornstarch and water in a small cup until cornstarch dissolves; set aside. Bring milk and margarine to a boil in a saucepan, stirring constantly. Reduce the heat and whisk the cornstarch mixture into the milk mixture, bring to a simmer over medium heat. Cook and stir until the mixture is thick and smooth. Add the cheese to the milk mixture and stir until the cheese has melted and is well combined.
- Prepare chili as directed on the can. Pour the cooked chili and the cheese sauce over the top of the cooked french fries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.23 Kcal (897 kJ) | ||
| Calories from fat | 124.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.81g | 21% | |
|---|---|---|---|
| Cholesterol | 34.73mg | 12% | |
| Sodium | 612.71mg | 26% | |
| Potassium | 345.39mg | 7% | |
| Total Carbs | 13.24g | 4% | |
| Sugars | 6.64g | 27% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 10.34g | 21% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.9mg | 5% | |
| Calcium | 331.6mg | 33% | |
| Amount Per 100 g | |||
| Calories | 155.14 Kcal (650 kJ) | ||
| Calories from fat | 89.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10g | 21% | |
|---|---|---|---|
| Cholesterol | 25.15mg | 12% | |
| Sodium | 443.72mg | 26% | |
| Potassium | 250.12mg | 7% | |
| Total Carbs | 9.59g | 4% | |
| Sugars | 4.81g | 27% | |
| Dietary Fiber | 1.35g | 7% | |
| Protein | 7.49g | 21% | |
| Vitamin A | 0.3mg | 15% | |
| Iron | 0.6mg | 5% | |
| Calcium | 240.1mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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