Chicken Cordon Bleu Casserole Recipe

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Chicken Cordon Bleu Casserole
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  1. Preheat oven to 375.
  2. Season the chicken with salt and pepper, to taste. Cook the chicken in a large skillet over Medium/High heat until it is no longer pink. Remove from heat, drain and set aside.
  3. In a large bowl, mix the cream of chicken soup, cream of celery soup, milk, white wine, garlic powder and seasoned salt. Whisk until well combined.
  4. Stir chicken and ham into the soup mixture.
  5. In the pan used to cook the chicken, heat the olive oil over Medium/High heat. Add the peppers and saute for 5 minutes.
  6. Stir peppers into the chicken/ham/soup mixture until well combined.
  7. Stir the cooked penne into the chicken/ham/soup/pepper mixer and mix gently until combined.
  8. Spray a large glass baking dish with cooking spray and pour the mixture into the dish. Spread it out evenly.
  9. Layer Swiss cheese on top of the chicken/soup mixture (or sprinkle cheese evenly over the top if using shredded).
  10. In a small bowl, add Panko.
  11. Pour melted butter over Panko and mix around until the crumbs are moist.
  12. Sprinkle the crumbs over the cheese.
  13. Cover with foil and bake 30 minutes until cheese is melted and chicken/soup mixture is hot.
  14. Uncover and turn oven to broil. Broil until the crumbs begin to brown (about 5 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.43 Kcal (1547 kJ)
Calories from fat 196.54 Kcal
% Daily Value*
Total Fat 21.84g 34%
Cholesterol 50.32mg 17%
Sodium 792.29mg 33%
Potassium 181.16mg 4%
Total Carbs 21.5g 7%
Sugars 2.75g 11%
Dietary Fiber 4.01g 16%
Protein 18.2g 36%
Vitamin C 16.3mg 27%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 166.7mg 17%
Amount Per 100 g
Calories 152.09 Kcal (637 kJ)
Calories from fat 80.92 Kcal
% Daily Value*
Total Fat 8.99g 34%
Cholesterol 20.72mg 17%
Sodium 326.18mg 33%
Potassium 74.58mg 4%
Total Carbs 8.85g 7%
Sugars 1.13g 11%
Dietary Fiber 1.65g 16%
Protein 7.49g 36%
Vitamin C 6.7mg 27%
Iron 0.2mg 3%
Calcium 68.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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