Chicken Bruschetta Recipe

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Chicken Bruschetta
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Combine garlic powder, 1/4 teaspoon salt, and 1/8 teaspoon pepper in a small bowl; sprinkle chicken with garlic powder mixture. Place the chicken on a broiler pan coated with cooking spray, and broil for 6 minutes on each side or until chicken is done. Remove the chicken from pan, and keep warm.
  3. Heat olive oil in a large nonstick skillet over medium-high heat. Add 1/4 teaspoon salt, mushrooms, zucchini, and minced garlic; sauté 2 minutes. Add 1/8 teaspoon black pepper, tomato, onion, basil, and vinegar; sauté 3 minutes. Serve the vegetable mixture over chicken; sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.1 Kcal (507 kJ)
Calories from fat 59.27 Kcal
% Daily Value*
Total Fat 6.59g 10%
Cholesterol 17.81mg 6%
Sodium 361.98mg 15%
Potassium 339.76mg 7%
Total Carbs 7.94g 3%
Sugars 2.84g 11%
Dietary Fiber 2.16g 9%
Protein 7.94g 16%
Vitamin C 20.3mg 34%
Vitamin A 0.6mg 20%
Iron 24.3mg 135%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 75.18 Kcal (315 kJ)
Calories from fat 36.8 Kcal
% Daily Value*
Total Fat 4.09g 10%
Cholesterol 11.06mg 6%
Sodium 224.73mg 15%
Potassium 210.93mg 7%
Total Carbs 4.93g 3%
Sugars 1.76g 11%
Dietary Fiber 1.34g 9%
Protein 4.93g 16%
Vitamin C 12.6mg 34%
Vitamin A 0.4mg 20%
Iron 15.1mg 135%
Calcium 28.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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