Chewy Cranberry Oatmeal Cookies Recipe

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Chewy Cranberry Oatmeal Cookies
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Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cover two cookie sheets with parchment paper.
  3. In medium bowl mix flour, baking soda, salt and cinnamon and stir in oats.
  4. Set aside.
  5. With an electric mixer, beat the butter and both sugars until light and fluffy.
  6. Beat in eggs one at a time.
  7. Add honey and vanilla and beat until blended.
  8. Add the flour mixture in two additions, beating until well combined.
  9. Stir in cranberries and chocolate chunks.
  10. Drop the dough by heaping tablespoons about 2 inches apart onto the cookie sheets.
  11. Bake until the centers of the cookies are soft, about 9 to 11 minutes.
  12. Let cool on the sheets for 5 minutes then transfer to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.82 Kcal (2394 kJ)
Calories from fat 210.55 Kcal
% Daily Value*
Total Fat 23.39g 36%
Cholesterol 61.43mg 20%
Sodium 554.01mg 23%
Potassium 115.83mg 2%
Total Carbs 85.77g 29%
Sugars 39g 156%
Dietary Fiber 7.46g 30%
Protein 9.09g 18%
Vitamin A 0.2mg 5%
Iron 3.5mg 19%
Calcium 95.6mg 10%
Amount Per 100 g
Calories 407.95 Kcal (1708 kJ)
Calories from fat 150.21 Kcal
% Daily Value*
Total Fat 16.69g 36%
Cholesterol 43.83mg 20%
Sodium 395.24mg 23%
Potassium 82.63mg 2%
Total Carbs 61.19g 29%
Sugars 27.82g 156%
Dietary Fiber 5.32g 30%
Protein 6.49g 18%
Vitamin A 0.1mg 5%
Iron 2.5mg 19%
Calcium 68.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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