Cherry Glaze Recipe

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Cherry Glaze
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Ingredients:

  • 1 (3-oz) package cream cheese, softened
  • 3 tbsp milk
  • 1/4 cup chopped cherries (remaining cherries from recipe for little cherry lb cakes)

Directions:

  1. Beat butter and cream cheese at medium speed until creamy. Gradually add powdered sugar and milk; beat until smooth. Stir in vanilla and cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6592.62 Kcal (27602 kJ)
Calories from fat 3083.38 Kcal
% Daily Value*
Total Fat 342.6g 527%
Cholesterol 154.12mg 51%
Sodium 7067.12mg 294%
Potassium 14981.1mg 319%
Total Carbs 833.04g 278%
Sugars 532.25g 2129%
Dietary Fiber 0.69g 3%
Protein 66.38g 133%
Vitamin C 2.4mg 4%
Vitamin A 0.6mg 19%
Calcium 551.6mg 55%
Amount Per 100 g
Calories 465.07 Kcal (1947 kJ)
Calories from fat 217.51 Kcal
% Daily Value*
Total Fat 24.17g 527%
Cholesterol 10.87mg 51%
Sodium 498.54mg 294%
Potassium 1056.82mg 319%
Total Carbs 58.77g 278%
Sugars 37.55g 2129%
Dietary Fiber 0.05g 3%
Protein 4.68g 133%
Vitamin C 0.2mg 4%
Calcium 38.9mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 160.3
    Points
  • 185
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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