Directions:
- Combine the flour, salt and yeast in a large mixing bowl.
- Then add the honey, the warm water and whole eggs. Mix well until the dough is well-defined, barely sticky and easy to handle ball. Knead by hand for a minute or so.
- Lightly oil a large bowl. Shape the dough into a rough ball, place in the bowl and cover with a lid, plastic wrap or a damp towel for at least 1 1/2 hours or until nearly doubled in bulk.
- Deflate the ball and cut into 6 equal pieces; shape them into balls and let them rest on a lightly floured surface for about 15 minutes, covered with a dry clean towel.
- Roll each of the balls into ropes about 14 inches long and 1 inch thick. Braid them on a lightly greased baking sheet. Cover and let rest for 30 minutes while you preheat the oven to 375 degrees.
- Beat the yolk with 1 teaspoon of water and brush the top of each loaf with this mixture. Sprinkle with poppy seeds. Bake for 30 to 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 653.18 Kcal (2735 kJ) | ||
| Calories from fat | 53.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.99g | 9% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 1319.02mg | 55% | |
| Potassium | 293.88mg | 6% | |
| Total Carbs | 124.1g | 41% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 4.9g | 20% | |
| Protein | 22.07g | 44% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.6mg | 14% | |
| Calcium | 59.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 224.05 Kcal (938 kJ) | ||
| Calories from fat | 18.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.06g | 9% | |
|---|---|---|---|
| Cholesterol | 56.14mg | 55% | |
| Sodium | 452.44mg | 55% | |
| Potassium | 100.8mg | 6% | |
| Total Carbs | 42.57g | 41% | |
| Sugars | 1.5g | 17% | |
| Dietary Fiber | 1.68g | 20% | |
| Protein | 7.57g | 44% | |
| Iron | 0.9mg | 14% | |
| Calcium | 20.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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