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Carrot Fruitcake Delight Recipe

Carrot Fruitcake Delight Recipe

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Ingredients:

Serving

1 cup grated carrot
1 cup seedless raisin
3/4 cup honey
1 tsp cinnamon
1 tsp allspice
1/2 tsp ground nutmeg
1/4 tsp clove
2 tbsp margarine
1 1/2 cups water
1 1/2 cups whole wheat flour
1 tsp baking soda
1/2 cup wheat germ
1/2 cup chopped walnuts

Directions:

Preheat oven to 300°F.
In a saucepan cook carrots, raisins, honey, margarine and spices in the water for 10 minutes, then allow to cool.
In a mixing bowl mix together the flour, baking soda, wheat germ, and walnuts and combine with other ingredients.
Pour into two small well-greased loaf pans.
Bake for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	717.34 Kcal (3003 kJ)
Calories from fat	153.62 Kcal
		% Daily Value*
Total Fat	17.07g	26%
Sodium	346.15mg	14%
Potassium	703.9mg	15%
Total Carbs	137.64g	46%
Sugars	78.08g	312%
Dietary Fiber	6.97g	28%
Protein	12.75g	25%
Vitamin C	3.6mg	6%
Vitamin A	0.3mg	12%
Iron	5.8mg	32%
Calcium	75.1mg	8%

Amount Per 100 g
Calories	229.76 Kcal (962 kJ)
Calories from fat	49.2 Kcal
		% Daily Value*
Total Fat	5.47g	26%
Sodium	110.87mg	14%
Potassium	225.46mg	15%
Total Carbs	44.09g	46%
Sugars	25.01g	312%
Dietary Fiber	2.23g	28%
Protein	4.08g	25%
Vitamin C	1.2mg	6%
Vitamin A	0.1mg	12%
Iron	1.9mg	32%
Calcium	24.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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