Carole's Orange Sherbet Cream Delight Recipe

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Carole's Orange Sherbet Cream Delight
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Ingredients:

Directions:

  1. Completely dissolve jello in boiling water.
  2. Stir in sherbet until it is thoroughly melted and well-blended.
  3. Allow to cool to the point where you can easily fold in the whipped cream.
  4. Add oranges & optional mini marshmellows.
  5. Then fold in whipped cream until the color of the mixture is pale orange.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.32 Kcal (805 kJ)
Calories from fat 139.13 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 53.53mg 18%
Sodium 42.76mg 2%
Potassium 78.84mg 2%
Total Carbs 12.71g 4%
Sugars 9.1g 36%
Dietary Fiber 0.32g 1%
Protein 1.31g 3%
Vitamin C 2mg 3%
Calcium 54.2mg 5%
Amount Per 100 g
Calories 142.95 Kcal (599 kJ)
Calories from fat 103.41 Kcal
% Daily Value*
Total Fat 11.49g 24%
Cholesterol 39.79mg 18%
Sodium 31.78mg 2%
Potassium 58.6mg 2%
Total Carbs 9.45g 4%
Sugars 6.77g 36%
Dietary Fiber 0.24g 1%
Protein 0.97g 3%
Vitamin C 1.5mg 3%
Calcium 40.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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