Caribbean Margarita Recipe

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Caribbean Margarita
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Ingredients:

Directions:

  1. Add the first 4 ingredients to a cocktail shaker filled with 3/4 cup ice; shake vigorously.
  2. Pour into a chilled cocktail glass.
  3. For frozen version: add first 4 ingredients to a blender with 3/4 cup ice; blend until smooth; pour into a chilled cocktail glass.
  4. Garnish with a lime wedge and cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.83 Kcal (1008 kJ)
Calories from fat 26.79 Kcal
% Daily Value*
Total Fat 2.98g 5%
Cholesterol 22.96mg 8%
Sodium 45.71mg 2%
Potassium 191.22mg 4%
Total Carbs 37.78g 13%
Sugars 28.7g 115%
Dietary Fiber 0.85g 3%
Protein 2.55g 5%
Vitamin C 13.5mg 22%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 135.92 Kcal (569 kJ)
Calories from fat 15.12 Kcal
% Daily Value*
Total Fat 1.68g 5%
Cholesterol 12.96mg 8%
Sodium 25.8mg 2%
Potassium 107.92mg 4%
Total Carbs 21.32g 13%
Sugars 16.2g 115%
Dietary Fiber 0.48g 3%
Protein 1.44g 5%
Vitamin C 7.6mg 22%
Calcium 37.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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