Candied Apples Recipe

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Candied Apples
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Minutes

Ingredients:

  • 2 cups corn syrup
  • 1 cup water
  • 3/4 tsp cinnamon
  • 1/2 tsp vanilla
  • 1/4 tsp clove
  • 3/4 tsp red food coloring
  • 6 medium apples

Directions:

  1. Remove stems from apples, wash, and pat dry.
  2. Insert a wooden skewer in each apple, running through the apple from stem end to base without protruding all the way through the bottom end.
  3. Combine sugar, corn syrup, cinnamon candies, and water in medium-sized saucepan.
  4. Cook until candies dissolve, stirring constantly.
  5. Be careful not to boil.
  6. Add cinnamon, vanilla, cloves, and food coloring.
  7. Mix thoroughly.
  8. Boil mixture to 300 degrees using a candy thermometer without stirring.
  9. While mixture is boiling, generously prepare a baking sheet with cooking spray so it's ready ahead of time.
  10. As soon as mixture reaches 300 degrees, remove it from heat and quickly dip each apple-one by one-into the mixture until it is thoroughly coated.
  11. Set coated apples, standing on their bottoms with skewer pointing up, on baking sheet until mixture hardens.
  12. Let apples reach room temperature before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 950.37 Kcal (3979 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 172.81mg 7%
Potassium 246.1mg 5%
Total Carbs 177.74g 59%
Sugars 170.2g 681%
Dietary Fiber 3.81g 15%
Protein 0.01g 0%
Vitamin C 9.1mg 15%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 231.13 Kcal (968 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 42.03mg 7%
Potassium 59.85mg 5%
Total Carbs 43.22g 59%
Sugars 41.39g 681%
Dietary Fiber 0.93g 15%
Protein 0g 0%
Vitamin C 2.2mg 15%
Calcium 9.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 19
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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