Directions:
- Mix butter, shortening, egg yolks and vanilla. Thoroughly blend in cake mix 1/3 at a time.
- If dough is dry add 1 to 1/2 teaspoons water. Half cup chopped nuts, chocolate morsels, coconut, or raisins can be added to dough.
- Roll dough into long smooth roll and chill until firm.
- Preheat oven to 375 degrees F (190 degrees C).
- Slice cookies about 1/4 inch thick and bake on ungreased cookie sheet about 8 minutes or until cookie is light brown around edges. Cool cookie on sheet about 1 minute before removing to rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 460.52 Kcal (1928 kJ) | ||
| Calories from fat | 416.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.28g | 71% | |
|---|---|---|---|
| Cholesterol | 162.81mg | 54% | |
| Sodium | 101.54mg | 4% | |
| Potassium | 53.65mg | 1% | |
| Total Carbs | 8.32g | 3% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 4.54g | 9% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 37.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 529.31 Kcal (2216 kJ) | ||
| Calories from fat | 478.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.19g | 71% | |
|---|---|---|---|
| Cholesterol | 187.13mg | 54% | |
| Sodium | 116.71mg | 4% | |
| Potassium | 61.67mg | 1% | |
| Total Carbs | 9.57g | 3% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 5.21g | 9% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 42.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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