Cajun Gingerbread Recipe

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Cajun Gingerbread
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Ingredients
13
Count
Nutrition
346
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Beat eggs, brown sugar, molasses and melted butter together.
  2. Mix together dry ingredients and add with the boiling water to first mixture.
  3. Beat well, then pour into a well greased 13x9x2 inch baking pan.
  4. Bake in preheated oven at 350F for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.4 Kcal (1450 kJ)
Calories from fat 183.03 Kcal
% Daily Value*
Total Fat 20.34g 31%
Cholesterol 43.34mg 14%
Sodium 130.62mg 5%
Potassium 341.07mg 7%
Total Carbs 39.2g 13%
Sugars 22.47g 90%
Dietary Fiber 2.07g 8%
Protein 4.27g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 375.4 Kcal (1572 kJ)
Calories from fat 198.35 Kcal
% Daily Value*
Total Fat 22.04g 31%
Cholesterol 46.97mg 14%
Sodium 141.55mg 5%
Potassium 369.62mg 7%
Total Carbs 42.48g 13%
Sugars 24.35g 90%
Dietary Fiber 2.24g 8%
Protein 4.63g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.8mg 9%
Calcium 69.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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