Cajun Barbecued Shrimp Recipe

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Cajun Barbecued Shrimp
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Ingredients:

Directions:

  1. In a large skillet, melt the butter.
  2. Add the cayenne, black pepper, salt, red pepper, paprika, rosemary, and thyme.
  3. Cook until bubbly.
  4. Add the shrimp and coat with the butter mixture.
  5. Cook 1 minute.
  6. Add the beer and shrimp stock and cook for 2 - 4 minutes.
  7. Mix the lemon juice and cornstarch.
  8. Add cornstarch mixture to thicken and cook for 1 minute more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1095.02 Kcal (4585 kJ)
Calories from fat 544.69 Kcal
% Daily Value*
Total Fat 60.52g 93%
Cholesterol 284.5mg 95%
Sodium 2672.48mg 111%
Potassium 152.7mg 3%
Total Carbs 98.46g 33%
Sugars 57.37g 229%
Dietary Fiber 3.77g 15%
Protein 35.21g 70%
Vitamin C 1.8mg 3%
Vitamin A 0.3mg 10%
Iron 1.6mg 9%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 458.29 Kcal (1919 kJ)
Calories from fat 227.96 Kcal
% Daily Value*
Total Fat 25.33g 93%
Cholesterol 119.07mg 95%
Sodium 1118.5mg 111%
Potassium 63.91mg 3%
Total Carbs 41.21g 33%
Sugars 24.01g 229%
Dietary Fiber 1.58g 15%
Protein 14.73g 70%
Vitamin C 0.8mg 3%
Vitamin A 0.1mg 10%
Iron 0.7mg 9%
Calcium 22.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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