Café au Lait Recipe

Posted by
Rate It!
Café au Lait
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Blend milk in a blender in 2 batches until frothy (use caution when blending hot liquids). Divide coffee among 8 large cups and top off with hot milk.
  2. Cooks’ note: Make sure to use low-fat milk; the fat in whole milk prevents it from frothing as well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.77 Kcal (376 kJ)
Calories from fat 6.26 Kcal
% Daily Value*
Total Fat 0.7g 1%
Cholesterol 5.57mg 2%
Sodium 135.28mg 6%
Potassium 63.99mg 1%
Total Carbs 12.53g 4%
Sugars 13.22g 53%
Protein 9.05g 18%
Vitamin C 2.8mg 5%
Calcium 315.5mg 32%
Amount Per 100 g
Calories 25.28 Kcal (106 kJ)
Calories from fat 1.76 Kcal
% Daily Value*
Total Fat 0.2g 1%
Cholesterol 1.57mg 2%
Sodium 38.1mg 6%
Potassium 18.02mg 1%
Total Carbs 3.53g 4%
Sugars 3.72g 53%
Protein 2.55g 18%
Vitamin C 0.8mg 5%
Calcium 88.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top