Buttery Pull-Apart Dinner Rolls Recipe

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Buttery Pull-Apart Dinner Rolls
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Ingredients
9
Count
Nutrition
7089
Calories
Total time
145
Minutes
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Ingredients:

  • 1/2 cup 35% cream
  • 1/2 cup milk
  • 6 tbsp butter , cut into pieces
  • 2 tbsp melted butter , for glazing
  • 3 2/3 cups all-purpose flour
  • 1 (2 1/4 tsp) packet instant yeast
  • 1/3 cup sugar
  • 1 tsp salt

Directions:

  1. In a small saucepan, over medium heat, combine cream, milk, and 6 tablespoons of butter. Stir constantly until the butter melts and the liquid reads 125F on thermometer, Set aside.
  2. In a large bowl, combine flour, yeast sugar and salt. Whisk until well blended.
  3. When milk mixture reads 120F pour it over flour mixture, along with egg yolks. Mix with your hands. Turn onto lightly floured surface and knead until no longer sticky, about 10 min.
  4. Shape into ball, place in lightly greased bowl. Cover tightly with plastic wrap and let rise until doubled (45-55 min).
  5. Lightly grease 9X13 baking dish. Turn dough out onto clean work surface and press lightly to deflate. Divide dough into 16 pieces. Roll each into a ball in small, tight circles with seam at bottom.
  6. Put ball in baking dish, seam side down. Repeat for rest. Cover baking dish with plastic wrap and let rise until they are 1 1/2 times original size and have risen 3/4 of the way up the baking dish.
  7. Bake until puffed and brown, about 20-25 min at 375°F Brush tops with melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7089.36 Kcal (29682 kJ)
Calories from fat 6378.25 Kcal
% Daily Value*
Total Fat 708.69g 1090%
Cholesterol 134.12mg 45%
Sodium 465.02mg 19%
Potassium 173.92mg 4%
Total Carbs 125.33g 42%
Sugars 7.51g 30%
Dietary Fiber 2.36g 9%
Protein 51.37g 103%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 55.9mg 6%
Amount Per 100 g
Calories 334.23 Kcal (1399 kJ)
Calories from fat 300.71 Kcal
% Daily Value*
Total Fat 33.41g 1090%
Cholesterol 6.32mg 45%
Sodium 21.92mg 19%
Potassium 8.2mg 4%
Total Carbs 5.91g 42%
Sugars 0.35g 30%
Dietary Fiber 0.11g 9%
Protein 2.42g 103%
Iron 0.1mg 7%
Calcium 2.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 200.4
    Points
  • 200
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Total Fat

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