Buttery Almond Green Beans Recipe

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Buttery Almond Green Beans
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Ingredients:

Directions:

  1. In a large saucepan, combine the beans, water and soup mix. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until beans are crisp-tender.
  2. In a small bowl, combine the almonds, cheese and paprika. Drain beans; drizzle with butter and sprinkle with almond mixture. Toss to coat. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.1 Kcal (804 kJ)
Calories from fat 139.16 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 24mg 8%
Sodium 106.06mg 4%
Potassium 336.68mg 7%
Total Carbs 11.06g 4%
Sugars 4.1g 16%
Dietary Fiber 4.78g 19%
Protein 5.51g 11%
Vitamin C 13.6mg 23%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 95mg 9%
Amount Per 100 g
Calories 97.07 Kcal (406 kJ)
Calories from fat 70.32 Kcal
% Daily Value*
Total Fat 7.81g 24%
Cholesterol 12.13mg 8%
Sodium 53.6mg 4%
Potassium 170.13mg 7%
Total Carbs 5.59g 4%
Sugars 2.07g 16%
Dietary Fiber 2.42g 19%
Protein 2.78g 11%
Vitamin C 6.9mg 23%
Vitamin A 0.1mg 4%
Iron 0.8mg 9%
Calcium 48mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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