Butterscotch, Walnut and Coffee Bread Pudding Recipe

Posted by
Rate It!
Butterscotch, Walnut and Coffee Bread Pudding
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Discard crust from bread and cut enough bread into 1/2-inch cubes to measure 6 cups. In a large baking pan dry bread, uncovered, at room temperature 12 hours. (Alternatively, dry bread in a 250°F oven 1 hour.)
  2. Butter a 10-inch pie plate (1 1/2 quarts).
  3. Chop walnuts and toast golden. Cool walnuts. In a bowl toss together bread, half of walnuts, and butterscotch chips and transfer to pie plate. In a saucepan heat 1 cup milk until it just begins to boil and remove pan from heat. Add espresso or coffee granules, stirring until dissolved, and stir in remaining cup milk.
  4. In bowl whisk together eggs, sugar, and salt and whisk in espresso mixture until combined well. Pour custard slowly and evenly over bread mixture. Chill pudding, covered, at least 1 hour and up to 1 day.
  5. Preheat oven to 350°F.
  6. Sprinkle remaining walnuts evenly over pudding. Cut butter into bits and dot pudding with it. Bake pudding in middle of oven until bubbling and golden, about 40 minutes. Serve pudding warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.72 Kcal (2163 kJ)
Calories from fat 247.33 Kcal
% Daily Value*
Total Fat 27.48g 42%
Cholesterol 118.15mg 39%
Sodium 316.15mg 13%
Potassium 258.72mg 6%
Total Carbs 56.4g 19%
Sugars 38.35g 153%
Dietary Fiber 1.52g 6%
Protein 12.61g 25%
Vitamin C 0.3mg 1%
Iron 1.1mg 6%
Calcium 128.5mg 13%
Amount Per 100 g
Calories 277.13 Kcal (1160 kJ)
Calories from fat 132.65 Kcal
% Daily Value*
Total Fat 14.74g 42%
Cholesterol 63.37mg 39%
Sodium 169.56mg 13%
Potassium 138.76mg 6%
Total Carbs 30.25g 19%
Sugars 20.57g 153%
Dietary Fiber 0.81g 6%
Protein 6.76g 25%
Vitamin C 0.2mg 1%
Iron 0.6mg 6%
Calcium 68.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top