Buttermilk Wheat Bread (bread Machine) Recipe

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Buttermilk Wheat Bread (bread Machine)
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Ingredients:

  • 1-1/2 cups buttermilk
  • 1-1/2 tbsp butter or margarine
  • 2 tbsp sugar
  • 1 tsp salt
  • 3 cups bread flour
  • 1 package (1/4 oz) active dry yeast

Directions:

  1. Place ingredients in bread machine pan in order recommended by the manufacturer. Select white bread setting. Yields one 1.5 lb. loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.86 Kcal (761 kJ)
Calories from fat 29.41 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 7.19mg 2%
Sodium 228.13mg 10%
Potassium 102.6mg 2%
Total Carbs 31.77g 11%
Sugars 2.84g 11%
Dietary Fiber 1.4g 6%
Protein 6.29g 13%
Iron 1.7mg 9%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 243.74 Kcal (1020 kJ)
Calories from fat 39.42 Kcal
% Daily Value*
Total Fat 4.38g 5%
Cholesterol 9.63mg 2%
Sodium 305.75mg 10%
Potassium 137.51mg 2%
Total Carbs 42.59g 11%
Sugars 3.8g 11%
Dietary Fiber 1.87g 6%
Protein 8.43g 13%
Iron 2.3mg 9%
Calcium 56.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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