Brown Sugar Ice Cream Recipe

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Brown Sugar Ice Cream
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Ingredients:

  • 2 cups whole milk
  • 1 1/4 cups packed light brown sugar
  • 6 large egg yolks
  • 1 1/2 tsp vanilla extract

Directions:

  1. Combine milk and cream in medium saucepan.
  2. Bring just to simmer.
  3. Remove from heat.
  4. Place sugar in large saucepan.
  5. Stir over medium heat until sugar melts (some soft lumps will remain) and is deep brown, about 5-7 minutes.
  6. Stir the sugar continuously while it melts.
  7. Whisk in hot milk mixture.
  8. Stir over low heat until caramel bits melt, about 5 minutes (mixture may look curdled).
  9. Whisk yolks in large bowl to blend.
  10. Gradually whisk in brown sugar mixture.
  11. Return mixture to saucepan.
  12. Stir over low heat until custard thickens and leaves path on back of spoon when finger is drawn across, about 5-7 minutes (do not boil).
  13. Cool.
  14. Mix in vanilla.
  15. Puree custard in batches in blender until very smooth.
  16. Refrigerate until cold, at least 1 hour or overnight.
  17. Process custard in ice cream maker according to manufacturer’s instructions.
  18. Transfer to container; cover and freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.32 Kcal (688 kJ)
Calories from fat 117.45 Kcal
% Daily Value*
Total Fat 13.05g 20%
Cholesterol 174.03mg 58%
Sodium 89.25mg 4%
Potassium 177.57mg 4%
Total Carbs 4.44g 1%
Sugars 3.16g 13%
Protein 7.31g 15%
Vitamin C 0.3mg 1%
Iron 0.8mg 4%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 126.85 Kcal (531 kJ)
Calories from fat 90.67 Kcal
% Daily Value*
Total Fat 10.07g 20%
Cholesterol 134.34mg 58%
Sodium 68.9mg 4%
Potassium 137.08mg 4%
Total Carbs 3.43g 1%
Sugars 2.44g 13%
Protein 5.65g 15%
Vitamin C 0.2mg 1%
Iron 0.6mg 4%
Calcium 89.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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