Directions:
- Preheat an oven to 450 degrees F (230 degrees C).
- Combine the egg, 3/4 cup brown sugar, white sugar, sour cream, and 1/4 cup wheat flour in a bowl. Place the strawberry slices in the pie crust, and spoon the sour cream mixture over the berries.
- In another bowl, stir together 1/3 cup brown sugar and 1/3 cup flour. Pour in the melted butter, and stir until mixture resembles course meal. Sprinkle this mixture over sour cream mixture and berries in the pie shell.
- Place pie on lowest rack in preheated oven. Bake for 15 minutes, then reduce oven temperature to 350 degrees F (175 degrees C). Bake for 45 minutes longer. Remove from the oven, and let it cool completely (yes, overnight works best).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.91 Kcal (1984 kJ) | ||
| Calories from fat | 133.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.85g | 23% | |
|---|---|---|---|
| Cholesterol | 39.46mg | 13% | |
| Sodium | 152.2mg | 6% | |
| Potassium | 212.76mg | 5% | |
| Total Carbs | 84.72g | 28% | |
| Sugars | 62.78g | 251% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 4.84g | 10% | |
| Vitamin C | 39.4mg | 66% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.8mg | 15% | |
| Calcium | 73.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 233.29 Kcal (977 kJ) | ||
| Calories from fat | 65.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 23% | |
|---|---|---|---|
| Cholesterol | 19.42mg | 13% | |
| Sodium | 74.92mg | 6% | |
| Potassium | 104.73mg | 5% | |
| Total Carbs | 41.7g | 28% | |
| Sugars | 30.91g | 251% | |
| Dietary Fiber | 1.4g | 11% | |
| Protein | 2.38g | 10% | |
| Vitamin C | 19.4mg | 66% | |
| Iron | 1.4mg | 15% | |
| Calcium | 36.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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