Directions:
- Preheat oven to 350 degrees.
- Mix ingredients together.
- Put in 8x8 pan.
- Cook for 35-40 minutes.
- Cut and eat!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.76 Kcal (522 kJ) | ||
| Calories from fat | 39.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.37g | 7% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 112.85mg | 5% | |
| Potassium | 104.32mg | 2% | |
| Total Carbs | 21.18g | 7% | |
| Sugars | 13.04g | 52% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 28.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 272.67 Kcal (1142 kJ) | ||
| Calories from fat | 86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.56g | 7% | |
|---|---|---|---|
| Cholesterol | 11.12mg | 2% | |
| Sodium | 246.64mg | 5% | |
| Potassium | 228mg | 2% | |
| Total Carbs | 46.29g | 7% | |
| Sugars | 28.5g | 52% | |
| Dietary Fiber | 3.56g | 7% | |
| Protein | 5.3g | 5% | |
| Vitamin C | 9.3mg | 7% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 2.4mg | 6% | |
| Calcium | 62mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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