Directions:
- Preheat oven to 450. Lightly coat a baking sheet with cooking spray.
- In a small bowl, combine blueberry preserves, honey and thyme. Set aside.
- Cut brie into 6 wedges. Place wedges close together on baking sheet. Sprinkle with chopped walnuts.
- Bake for 4 minutes or until cheese begins to soften in the center.
- Meanwhile, microwave preserves on high for 20 seconds or until heated.
- Carefully remove Brie from baking sheet, and place on a serving platter. Spoon melted preserves over Brie and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.98 Kcal (695 kJ) | ||
| Calories from fat | 109.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 19% | |
|---|---|---|---|
| Cholesterol | 37.8mg | 13% | |
| Sodium | 237.88mg | 10% | |
| Potassium | 72mg | 2% | |
| Total Carbs | 9.24g | 3% | |
| Sugars | 2.98g | 12% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 8.57g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 72mg | 7% | |
| Amount Per 100 g | |||
| Calories | 322.87 Kcal (1352 kJ) | ||
| Calories from fat | 212.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.58g | 19% | |
|---|---|---|---|
| Cholesterol | 73.53mg | 13% | |
| Sodium | 462.76mg | 10% | |
| Potassium | 140.06mg | 2% | |
| Total Carbs | 17.98g | 3% | |
| Sugars | 5.8g | 12% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 16.66g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1mg | 3% | |
| Calcium | 140.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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