Breakfast Wassail Recipe

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Breakfast Wassail
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Ingredients:

Directions:

  1. In a large saucepan or Dutch oven, combine juices, lemonade and cinnamon sticks. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add water if desired. Serve hot or cold. Yield: about 4 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.2 Kcal (34 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1.41mg 0%
Potassium 12.86mg 0%
Total Carbs 2.06g 1%
Sugars 1.98g 8%
Dietary Fiber 0.02g 0%
Protein 0.02g 0%
Vitamin C 1.8mg 3%
Calcium 7mg 1%
Amount Per 100 g
Calories 12.39 Kcal (52 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.13mg 0%
Potassium 19.42mg 0%
Total Carbs 3.1g 1%
Sugars 3g 8%
Dietary Fiber 0.03g 0%
Protein 0.03g 0%
Vitamin C 2.8mg 3%
Calcium 10.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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