Breakfast Bruschetta Recipe

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Nutrition

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Total time

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Ingredients:

Serving

12 slices french bread (1/2 inch thick )
5 tsp splenda granular, divided
6 oz fat free cream cheese , yougart
1/2 tsp almond extract
1 1/2 frozen mixed berries
1/4 toasted almond
2 tsp powdered sugar (optional)
2 tsp flax seeds

Directions:

Slice french bread into 1/2 inch slices, Place the bread on a parchment lined cookie sheet, sprinkle with 2 tsp of the splenda, broil 3 to 4 inches from the heat. for 1 to 2 minutes until golden brown. Meanwhile combine cream cheese or like product almond extract and remaining plain splenda. Place spread on warm toast top with berries and almonds and flax seeds, lightly douse with 2tsp of powdered splenda. Serve 3 pieces a piece.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	66.51 Kcal (278 kJ)
Calories from fat	12.84 Kcal
		% Daily Value*
Total Fat	1.43g	2%
Cholesterol	0.85mg	0%
Sodium	133.75mg	6%
Potassium	56.68mg	1%
Total Carbs	10.11g	3%
Sugars	1.03g	4%
Dietary Fiber	0.58g	2%
Protein	3.46g	7%
Iron	0.7mg	4%
Calcium	36.6mg	4%

Amount Per 100 g
Calories	260.54 Kcal (1091 kJ)
Calories from fat	50.28 Kcal
		% Daily Value*
Total Fat	5.59g	2%
Cholesterol	3.33mg	0%
Sodium	523.91mg	6%
Potassium	222.03mg	1%
Total Carbs	39.61g	3%
Sugars	4.04g	4%
Dietary Fiber	2.28g	2%
Protein	13.55g	7%
Iron	2.7mg	4%
Calcium	143.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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