Brazilian Hot Chocolate Recipe

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Brazilian Hot Chocolate
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Ingredients
8
Count
Nutrition
133
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup sugar
  • 1/4 tsp salt
  • 2 cups hot water
  • 2 cups hot milk
  • 1 1/2 tsp vanilla extract

Directions:

  1. In a double boiler, melt the chocolate, then stir in the sugar, salt cinnamon and instant coffee.
  2. Remove the top of the double boiler and warm over direct heat, adding 1/4 c of the hot water, stirring for 1/2 minute.
  3. Then, stirring constantly, add in the rest of the hot water and milk.
  4. Remove from heat and stir in the vanilla.
  5. Serve while still hot.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.28 Kcal (558 kJ)
Calories from fat 55.88 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 6.67mg 2%
Sodium 136.67mg 6%
Potassium 294.17mg 6%
Total Carbs 18.17g 6%
Sugars 13.37g 53%
Dietary Fiber 2.59g 10%
Protein 4.53g 9%
Iron 0.4mg 2%
Calcium 110mg 11%
Amount Per 100 g
Calories 74.59 Kcal (312 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 10%
Cholesterol 3.73mg 2%
Sodium 76.48mg 6%
Potassium 164.62mg 6%
Total Carbs 10.17g 6%
Sugars 7.48g 53%
Dietary Fiber 1.45g 10%
Protein 2.54g 9%
Iron 0.2mg 2%
Calcium 61.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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